Wednesday, October 17, 2018

Pepper jelly is a perfect combination of sweet, sour and spicy flavors. When you make it yourself, you can select the spice level by using mild bell peppers or turn up the heat with a few Jalapenos or Habaneros. Most pepper jellys consist of a semi-translucent jelly with colorful suspended pepper pieces. Participants will watch a pepper jelly demonstration, taste test a variety of pepper jellies and take home recipes and directions to recreate them in your home kitchen. Note: The pepper jellies demonstrated in this workshop are not elegible to be sold as a Colorado Cottage Food product.